Sorn, the remarkable Southern Thai restaurant helmed by Chef Ice Supakson Jongsiri, has received global acclaim as it proudly claims the 56th spot on the prestigious list of the world’s best restaurants in 2023. Garnering this esteemed recognition, Sorn has solidified its position as the premier culinary destination in Thailand.
Renowned as the first Southern Thai restaurant of its kind, Sorn offers patrons a sophisticated dining experience through its exquisite Fine Southern Cuisine. Chef Ice Supakson Jongsiri, along with a talented team of chefs, skillfully crafts a captivating array of dishes, showcasing the authentic flavors of the region. Their culinary prowess is demonstrated by their meticulous selection of locally-sourced ingredients, expertly seasoned with traditional craftsmanship, all prepared with a deep sense of pride and respect for the southern culinary heritage.
Sorn’s gastronomic prowess has been acknowledged not only by food connoisseurs but also by esteemed authorities in the culinary world. The restaurant has been consistently awarded two Michelin stars, an accolade reserved for exceptional establishments that showcase culinary excellence. Moreover, Sorn has garnered the prestigious title of the world’s best restaurant, earning this remarkable distinction year after year. Such coveted recognition has made securing a reservation at Sorn an arduous task, as both locals and international visitors are captivated by its outstanding reputation and eagerly seek to experience its wonderfully delicious offerings.
Nestled within Soi Sukhumvit 26, Sorn is housed in a picturesque wooden structure adorned with exquisite art, enhancing the overall ambience of the dining experience. The restaurant operates exclusively for dinner service, ensuring a dedicated focus on creating unforgettable culinary moments for its patrons. Sorn takes pride in curating a dynamic menu that evolves with the changing seasons, utilizing the freshest seasonal ingredients available. Diners can revel in the delights of crispy rice, krachu piang, and an array of other tantalizing dishes that exhibit the unparalleled mastery of the culinary team.
In the most recent global gastronomic rankings, Sorn has solidified its position as the 56th best restaurant in the world. This exceptional achievement serves as a testament to the restaurant’s unwavering commitment to excellence and showcases the immense talent of Chef Ice Supakson Jongsiri and her dedicated team. Moreover, Sorn holds the esteemed distinction of being the highest-ranked restaurant in Thailand, further establishing its unparalleled reputation within the country’s vibrant culinary landscape.
